Gastronomic tourism in Uzbekistan (on the example of Samarkand).

Authors

  • Sidikova Mastura Xakberdievna

Keywords:

Gastronomic tourism,Samarkand, tourism development, actions strategies, Uzbekistan

Abstract

This journal has analyzed gastronomic tourism in Uzbekistan. Moreover, author has analyzed gastronomic tourism industry both from theoretical and methodological points in the examples of Samarkand. The way of tourism development through gastronomic tourism has been pinpointed while  making  accents  on  outcomes  and  shortcomings  as  the  whole.  

References

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Published

2021-08-30

How to Cite

Xakberdievna, S. M. . (2021). Gastronomic tourism in Uzbekistan (on the example of Samarkand). The Journal of Contemporary Issues in Business and Government, 27(4), 239–248. Retrieved from https://cibgp.com/au/index.php/1323-6903/article/view/1938

Issue

Vol. 27 No. 4 (2021): The journal of contemporary issues in business and government

Section

Articles

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