SOHAIL, F. .; ABBAS, M. .; QASIM, S. .; KHAN, E. .; SIDDIQUI, A. A. .; ALI, S. R. . REVITALISING THE RESTAURANT INDUSTRY OF PAKISTAN AMIDST COVID-19 PANDEMIC: THE LINKAGE BETWEEN PARAMOUNT FUNDAMENTALS. The journal of contemporary issues in business and government, [S. l.], v. 28, n. 1, p. 150–164, 2022. Disponível em: https://cibgp.com/au/index.php/1323-6903/article/view/2289. Acesso em: 26 may. 2024.